Nestled in Alliance, Ohio, Blue Fig’s menu is a vibrant fusion of Mediterranean and American flavors, offering a diverse selection of dishes that cater to various tastes. The Blue Fig Platter is a must-try, featuring a generous combination of hummus, baba ganoush, falafel, grape leaves, and fresh pita bread, perfect for those who enjoy bold, authentic flavors. Lamb Kofta is another standout, with perfectly seasoned ground lamb skewers grilled to perfection and served with fragrant basmati rice and a side of tzatziki sauce.
For those who prefer seafood, Garlic Butter Shrimp offers a rich and flavorful experience, featuring plump shrimp sautéed in a garlic-infused butter sauce, paired with a side of rice pilaf and fresh vegetables. The Fig Burger is an unexpected delight, combining the sweetness of fig jam with the savoriness of a perfectly grilled beef patty, topped with arugula, caramelized onions, and creamy goat cheese on a toasted brioche bun.
Lighter options include The Mediterranean Salad, a refreshing mix of crisp romaine, cucumbers, cherry tomatoes, Kalamata olives, and feta cheese, tossed in a tangy lemon-oregano vinaigrette. Paired with Grilled Chicken Kabobs, marinated in a blend of Middle Eastern spices, this combination is both satisfying and full of flavor. For vegetarians, The Falafel Wrap is a flavorful choice, featuring crispy falafel, fresh greens, tomatoes, cucumbers, and tahini sauce wrapped in warm pita bread.
Signature entrées like Beef Shawarma showcase slow-cooked, spiced beef with a smoky depth of flavor, served alongside warm pita and a side of creamy garlic sauce. Meanwhile, Chicken Parmesan caters to classic comfort food lovers, with a crispy breaded chicken breast smothered in marinara sauce and melted mozzarella, served over a bed of spaghetti.
Desserts are equally enticing, with Baklava standing out as a rich, flaky pastry layered with honey and spiced nuts. Paired with a cup of strong Turkish coffee, it’s the perfect way to end a meal at Blue Fig.